Pesca en Túnez

With Pete Smith providing dry off-screen commentary, we watch some serious fishing: a marlin caught near Catalina, a hammerhead shark caught then wrestled in a small rowboat near Baja, the largest (721 pounds) great white shark caught to date in California waters, Chinook Indians catching salmon at Celilo Falls in Oregon - each with his designated place on the river where his ancestors stood, and, last, a crew on a boat off Mexico hoisting and hurling tuna using unbarbed hooks (baited only with a feather) as fast as they can as long as the school is there - backbreaking work - but a $25,000 catch.

An intimate look at the history of Brazilian drivers from the '70s to the '90s, an era in which Brazil dominated Formula 1 racing, from the colorful point of view of its protagonists, especially Fittipaldi, Piquet and Senna, but without forgetting the drivers who failed to reach the profession's pinnacle, and the many behind-the-scenes helpers.

Fish are an important part of the ecosystem and the human diet. Unfortunately, overfishing has depleted many fish stocks, and the proposed solution — fish farming — is creating far more problems than it solves. Not only are fish farms polluting the aquatic environment and spreading disease to wild fish, farmed fish are also an inferior food source, in part by providing fewer healthy nutrients; and in part by containing more toxins, which readily accumulate in fat. Farmed Salmon = Most Toxic Food in the World Salmon is perhaps the most prominent example of how fish farming has led us astray. Food testing reveals farmed salmon is one of the most toxic foods in the world, having more in common with junk food than health food.1 Studies highlighting the seriousness of the problem

Take a revealing tour along a coast of contrasts, from the folksy freshness of Whitby to the coaly Tyne, queen of all rivers.

The officially produced biography of WCW wrestler Diamond Dallas Page.

Explore the growth of Aberdeen’s sparkling streets.

The hairdressing salon “Saïda” is a space where people speak openly, laugh and argue. The subject rarely is hair. In the run-up to the presidential elections in Tunisia the shop turns into a political arena where the women – young or old, conservative or with a modern outlook – indulge in discussions about the pros and cons of the candidates. Their clever and witty statements reflect a young democracy with all its rifts and fault lines.

A documentary film from New Hampshire Sea Grant following the stories of women in New Hampshire's traditionally male-dominated seafood and aquaculture industries, why they chose to work on the water, the challenges they face, and the reasons they've stayed.

The Pullars are the last family using traditional methods to fish for wild Atlantic salmon off the coast of Scotland. When these include killing seals, the salmon’s natural predators, conflict erupts. Animal activist groups Sea Shepherd and Hunt Saboteurs oppose the Pullars at every turn, despite the legality of the fishermen’s actions and the consequences to their livelihood. Challenging preconceptions, this ambiguous doc puts modern environmentalism under the microscope.

A photographer shares unpublished images chronicling time spent among the 'fiercely independent' residents of a remote English fishing village.

This pioneering documentary film depicts the lives of the indigenous Inuit people of Canada's northern Quebec region. Although the production contains some fictional elements, it vividly shows how its resourceful subjects survive in such a harsh climate, revealing how they construct their igloo homes and find food by hunting and fishing. The film also captures the beautiful, if unforgiving, frozen landscape of the Great White North, far removed from conventional civilization.