Gachiakuta - (Aug 31st)
Lucky - (Aug 31st)
Beyond the Bar - (Aug 31st)
Bon Appetit, Your Majesty - (Aug 31st)
Screwballs - (Aug 31st)
Inside Man - (Aug 31st)
Warrens Vortex - (Aug 31st)
The Block - (Aug 31st)
My Life Is Murder - (Aug 31st)
Australian Survivor - (Aug 31st)
The Only Way Is Essex - (Aug 31st)
NiziU’s Rural Getaway - (Aug 31st)
Twelve - (Aug 31st)
Trafficked with Mariana van Zeller - (Aug 31st)
The Rainmaker - (Aug 31st)
90 Day Fiance UK - (Aug 31st)
All Elite Wrestling- Collision - (Aug 31st)
Learning to Love - (Aug 31st)
The Hit List - (Aug 31st)
Great Gardens of Europe - (Aug 31st)
The agriculture reforming process, after the 1974 revolution, is seen through an analysis of the social structures and class struggles of the Portuguese society.
Railroad of Hope consists of interviews and footage collected over three days by Ning Ying of migrant agricultural workers traveling from Sichuan in China's interior, to the Xinjiang Autonomous Region, China's northwest frontier.[1] Through informal interviews aboard the cramped rail cars, Ning Ying explores the hopes and dreams of the workers, many of whom have never left their homes before.
A film about the importance of beet brigades. It shows the preparation of beet seed and the course of the growing season of the sugar beet, especially the moments when farmers cannot do without the help of part-time workers.
A look at man's relationship with Dirt. Dirt has given us food, shelter, fuel, medicine, ceramics, flowers, cosmetics and color -everything needed for our survival. For most of the last ten thousand years we humans understood our intimate bond with dirt and the rest of nature. We took care of the soils that took care of us. But, over time, we lost that connection. We turned dirt into something "dirty." In doing so, we transform the skin of the earth into a hellish and dangerous landscape for all life on earth. A millennial shift in consciousness about the environment offers a beacon of hope - and practical solutions.
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.