The Kitchen - Season : 23 Episode 4

Season 23 Episode 4 - Home Cooked for the Holidays

Geoffrey Zakarian's Moroccan-spiced pork rack paired with Katie Lee's spinach and three cheese phyllo pie; Jeff Mauro bakes pull-apart Parker House rolls; Sunny Anderson whips up an easy apfelkuchen. Air Date : 7th-Dec-2019

The Kitchen - Season : 23

Season 23 Episode 1 - Conquer and Cook

Jeff Mauro kicks things off with easy tips for homemade cavatelli with mushroom butter sauce; Katie Lee gives a lesson in Seafood 101 with her cioppino; Geoffrey Zakarian shares broccoli rabe basics for his pan-roasted broccoli rabe. Air Date : 9th-Nov-2019  Read More

Season 23 Episode 2 - "Thankful" Thanksgiving

Geoffrey Zakarian makes his Thanksgiving turkey two ways; Sunny Anderson puts her spin on a canned classic with her homemade apple and ginger cranberry jelly; Jeff Mauro bakes a brownie pecan pie. Air Date : 16th-Nov-2019  Read More

Season 23 Episode 3 - 'Appy Holidays

Bright ideas for sweet and savoury bites perfect for any holiday party; Sunny Anderson creates a DIY carving station with her Easy Beef Tenderloin with Holiday Pesto. Air Date : 30th-Nov-2019  Read More

Season 23 Episode 4 - Home Cooked for the Holidays

Geoffrey Zakarian's Moroccan-spiced pork rack paired with Katie Lee's spinach and three cheese phyllo pie; Jeff Mauro bakes pull-apart Parker House rolls; Sunny Anderson whips up an easy apfelkuchen. Air Date : 7th-Dec-2019  Read More

Season 23 Episode 5 - Pump Up the Joy

Colorful, delicious recipes and ideas to fill the holidays with joy, starting with Katie Lee's gingerbread pancakes and Jeff Mauro's festive Christmas wreath salad; Katie and Sunny Anderson also share two new hot cocoa ideas for any holiday party. Air Date : 14th-Dec-2019  Read More

Season 23 Episode 6 - New Year, New Brunch

New flavours and fun twists on classic brunch staples for a New Year's brunch; breakfast steak and eggs with chimichurri, marmalade salad dressing and glazed bacon, lemon blueberry French toast bake, avocado toast panzanella. Air Date : 28th-Dec-2019  Read More

Season 23 Episode 7 - Whole Week of Healthy

Baked coconut chicken with spicy mango dip; root vegetable lentil stew; baked cod shakshuka-style; Asian barbecue bowl with brown rice noodles with pork marinated with ginger and pear; fusilli with kale and walnut pesto. Air Date : 4th-Jan-2020  Read More

Season 23 Episode 8 - Lovin' in the Oven

Geoffrey Zakarian makes beer braised pork pot roast with winter vegetables; a roasted gnocchi and veggie cheat sheet; Dan Langan makes baked apple brown butter blondies; Sunny Anderson makes roasted tomato soup with broiled grilled cheese topping. Air Date : 11th-Jan-2020  Read More

Season 23 Episode 9 - Price Crunch Challenge

Making the most-affordable meal that doesn't skimp on flavor; Alex Guarnaschelli makes stuffed peppers; Geoffrey Zakarian makes family-sized omelette; Jeff Mauro offers up a tortilla pizza; Sunny Anderson shares cumin-rubbed chicken noodle soup. Air Date : 18th-Jan-2020  Read More

Season 23 Episode 10 - Girl Scout Cookie Extravaganza

A Girl Scout cookie extravaganza with over-the-top recipe creations using the hosts' favourite Girl Scout cookies; Thin Mint milkshakes; peanut butter cookie waffle ice cream sandwiches; Do-si-dos in chicken legs with spicy peanut sauce. Air Date : 25th-Jan-2020  Read More

Season 23 Episode 11 - Big Game Buffet Builder

A big game day buffet that's a surefire touchdown at any party; Geoffrey and Sunny build an 8-foot French bread pizza with two sections: Italian meat and cheese and Sunny's easy chili cheese; Jeff makes football spinach artichoke empanadas. Air Date : 1st-Feb-2020  Read More

Season 23 Episode 12 - Pour on Some Love

Sharing delicious recipes for a saucy Valentine's Day meal; Jeff sears up steaks for Sunny's easy red wine peppercorn sauce and Geoffrey's BĂ©arnaise sauce; hosts work together to make Katie Lee's spicy lobster pasta, a romantic Valentine's Day dish. Air Date : 8th-Feb-2020  Read More

Season 23 Episode 13 - Mix Up Your Meals

New mash-up recipes to mix-up the winter cooking routine; Katie Lee's cheesesteak skillet pizza; Jeff makes a Miso Caesar salad; Geoffrey's Thai style tacos; Chef Nyesha Arrington stops by to make her Aisoon short ribs with sweet potato grits. Air Date : 15th-Feb-2020  Read More

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