Longing 2024 - Movies (Jul 7th)
Rendel 2 Cycle of Revenge 2024 - Movies (Jul 7th)
The Seeds 2024 - Movies (Jul 7th)
Civil War 2024 - Movies (Jul 6th)
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Goyo 2024 - Movies (Jul 5th)
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Boy Kills World 2023 - Movies (Jul 6th)
Hard Miles 2023 - Movies (Jul 6th)
Autumn and the Black Jaguar 2024 - Movies (Jul 6th)
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Despicable Me 4 2024 - Movies (Jul 6th)
Operation Nutcracker 2024 - Movies (Jul 5th)
My Two Husbands 2024 - Movies (Jul 5th)
Ruby Gillman Teenage Kraken 2023 - Movies (Jul 5th)
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Devil on Campus The Larry Ray Story 2024 - Movies (Jul 5th)
The Real Bros of Simi Valley High School Reunion 2024 - Movies (Jul 5th)
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AMP House Massacre 2024 - Movies (Jul 5th)
Ferrari 2023 - Movies (Jul 4th)
Deadly Waters with Captain Lee - (Jul 7th)
The Really Loud House - (Jul 7th)
Accident, Suicide or Murder - (Jul 7th)
Lakefront Luxury - (Jul 7th)
Scotts Vacation House Rules - (Jul 7th)
All Elite Wrestling- Collision - (Jul 7th)
Spicks and Specks - (Jul 7th)
Mayor of Kingstown - (Jul 7th)
Hotel Cocaine - (Jul 7th)
Weekends with Jonathan Capehart - (Jul 7th)
Love Island - (Jul 7th)
Saturday Kitchen - (Jul 6th)
The Beat with Ari Melber - (Jul 6th)
Stick to Football - (Jul 6th)
Living Lyrics - (Jul 6th)
The Elusive Samurai - (Jul 6th)
MotoGP Unlimited - (Jul 6th)
Lucky! - (Jul 6th)
Symons Dinners Cooking Out - (Jul 6th)
Miss Night and Day - (Jul 6th)
Take a tip or two from the masters of cooking as host Martha Stewart invites a variety of top chefs into her kitchen to whip-up a delectable array of tasty treats in this release that covers the gamut of international cuisine. It's a culinary world tour as Stewart is joined by chef Bobby Flay for such American fare as oven-roasted ribs, Mario Batali for the old-Italian standard spaghetti alla Carbonera, Daniel Boulud for the French favorite Cote de Bouef, Jose Hurtado for some tasty Mexican calamari, and Eileen Yin-Fei Lo for some truly picture-perfect pork buns. With all this and much, much, more, home viewers will finally have a chance to learn from the best as they create masterful meals that the whole family will enjoy.
On a sailboat in the middle of the Ocean, five teenagers in rehabilitation are travelling with adults of different ages and backgrounds. Off unknown coastlines, the boat’s space becomes a huis-clos in which everyone faces their own difficulties, the challenge of living together and also the manoeuvres of sailing, the Ocean and its turmoil—until the arrival on land.
Made in France, English subtitled. In-depth portraits of internationally acclaimed chefs featuring exclusive interviews. Michel Bras is one of France's greatest cooks, obtaining his third star in 2000 and rated #7 on the 2008 World's 50 Best Restaurants chart. We will taste four dishes, cinematographically describe what we feel, then work through each dish's culinary fabrication to the true subject of the series: investigating the ways that one invents cuisine by revisiting their space and time.
A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday life.
Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-year-old scroll was written during the reign of King Richard II from recipes created by the king's master chefs. How did this ancient manuscript influence the way people eat today? On her culinary journey through medieval history she reawakens recipes that have lain dormant for centuries and discovers dishes that are still prepared now.
We’re travelling from luxury kitchen to luxury kitchen with Agnes, from Bergisch Gladbach via Barcelona to the Faroe Islands. The cook’s luggage always includes her backpack containing various knives, cleavers and tweezers. The camera watches over the inquisitive young woman’s shoulder as delicacies are being prepared. Our mouths water. At the same time, we get insights into the different ways of running a restaurant. It’s about team spirit and equality at the stove.
British home cook Mary Berry prepares the ultimate Christmas feast with all the trimmings; chefs Angela Hartnett and Monica Galetti share favorite festive recipes; Mary and television host Rylan Clark try to convert some children to Brussels sprouts.
Steak and potatoes - if there's a better combination out there, we've yet to taste it. Award-winning chef Alex McCoy tests a variety of methods to ensure that you cook the ultimate steak right from your home.
A feature documentary following Antonio de Benedetto, an Italian chef on a quest to change the world with food. His apprentices are aspiring chefs with Down syndrome, who travel from across Italy to train and work in hospitality and take their place at the table of life and find their pathway to freedom and independence.